I'm never buying almond milk from the store again. Nope. Not ever. And I think I am going to try to make rice milk and coconut milk too. Even though they seem like great options, those store bought "milks" tend to be extremely processed and filled with ingredients that we would rather do without. This was too easy not to do all the time!
almond milk
- 1 cup of raw almonds (soak for 8-12 hours prior)
- 4 cups of water
- 1 tsp of good quality vanilla extract
- 1/4 cup honey
Blend in a blender on high for at least 1 minute. Strain with cheesecloth and you're done!
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