Thursday, January 10, 2013

buy a yogurt one now.

Yup it's official.  Totally obsessed with my new yogurt maker. 

Thanks to Q I am now able to make 7 jars of yogurt in mayyyybeeee 20 minutes.  It's almost too easy, just boil 5 cups of milk, let cool to 90-110 degrees, add (room-ish temperature) 1/2 cup of plain active yogurt, fill jars, and leave jars in yogurt machine to warm for 8-10 hrs.  And voila...

I added some of my mom's apricot jam to the top. Oh so so good.  I feel so French.  Gotta love homesteading.

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